Location: Best Western Seven Seas
411 Hotel Circle South
San Diego,CA 92108
Aimee Heim, Project Manager in the San Diego Port's Maritime Operations Department.
Subject: 10th Avenue Terminal Planned Developments
(1) Fresh Salmon with spinach sauce w/rice pilaf & vegetables
(2) Baked Lasagna with Italian stir fry vegetables
All lunches will come with a side salad, bread, dessert and tea or coffee.
Contact Crystal Howard for gluten free or vegetarian option.
Please RSVP to Crystal Howard at Crystal@project-cornerstone.org or (619) 284-8515 if you plan to pay at the door.